How to Cook Delicious Fried chicken steak

Fried chicken steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. For the steak: Begin with setting up an assembly line of dishes.

It's the BEST chicken-fried steak I've ever had. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. You can have Fried chicken steak using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Fried chicken steak

1. It's 1/4 kg of chopped chicken steak.
2. Prepare 2 of garlic cloves chopped.
3. You need 2 of capsicums chopped.
4. You need of Cooking oil.
5. You need of Salt.
6. Prepare of Pepper.

At its best, it's juicy and tender, rich with beef flavor. Chicken Fried Steak is one of my favorite meals. But it wasn't always that way. When I first lived in Texas my friends took me out to eat and admit some of the things on the menu had me scratching my.

Fried chicken steak step by step

1. To a pan add just enough oil and heat till it's warm enough.
2. Add the chicken and sprinkle just enough salt and pepper.
3. Stir for two minutes then add the garlic.
4. Keep stirring for another two minutes then leave it to cook on low heat for about 10minutes.
5. Add the capsicum and stir for a few minutes.
6. Leave to cook for another 5minutes till the chicken turns golden brown.
7. Serve with ugali or as desired.

Make this iconic Southern chicken-fried steak recipe and savor every bite of this simple and delicious dish. Serve with green beans, mashed potatoes, and plenty of gravy. One of the coolest forts we built was with help from my dad. He had this idea to recreate the grass huts made by the Caddo Indians. In addition to Chicken Fried Steak I also love making these Chicken Fried Steak Fingers.