Beef Stew - Slow Cooker. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.
Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. Cookies, if you don't make any of my other recipes you HAVE to try this one!!
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef stew - slow cooker. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Stew - Slow Cooker is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Beef Stew - Slow Cooker is something that I've loved my whole life. They're nice and they look fantastic.
This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.
To begin with this recipe, we have to prepare a few ingredients. You can have beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Stew - Slow Cooker:
- {Get 2-2 1/2 lb of top round beef roast.
- {Take 1 of large yellow onion, peeled and cut into large chunks.
- {Take 3 cloves of garlic, peeled and smashed.
- {Take 4-5 of large carrots, peeled and sliced in large chunks.
- {Get 1 1/2 lb. of russet potatoes, scrubbed and sliced into 1 in. chunks.
- {Make ready 4 cups of beef broth or stock.
- {Get 1 tbsp. of Worcestershire sauce.
- {Make ready 1 tsp. of salt.
- {Make ready 1/2 tsp. of each pepper, dried thyme, dried rosemary.
- {Get 1/4 tsp. of each cayenne pepper, smoked paprika.
The meat in the stuff is insanely tender! With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Here's the beautiful thing about slow cooker beef stew: Once you've got everything in the slow cooker, your work is pretty much done. Then it cooks while you're gone all day and when you get.
Instructions to make Beef Stew - Slow Cooker:
- Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so..
- Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender..
- Serve immediately once it's ready and enjoy!.
Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for the cold Slow cooking allows time for the beef to get to that much wanted melt-in-your-mouth tenderness, and also, it gives plenty of time for the veggie and beef. Add some freshness to the beefy classic with this insanely delish slow-cooker dinner. This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work. Cook the beef in the cooking oil on the stove top in a large skillet. Deglaze the pan with the beef broth and add the tomato paste.
So that's going to wrap this up with this special food beef stew - slow cooker recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!