Recipe: Delicious Taisen's cheesey chicken, bacon ranch casserole

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Taisen's cheesey chicken, bacon ranch casserole. This Chicken Bacon Ranch Casserole is your answer to a busy weeknight dinner. We're talking creamy, cheesy rice casserole loaded with Ranch chicken and bacon! Baked chicken is mixed with Alfredo sauce and layered with cheese and pasta in this chicken bacon ranch casserole, a warm comfort food.

Taisen's cheesey chicken, bacon ranch casserole What more needs to be said? This is pretty much the ingredient list guaranteed to make everyone in your house. Chicken Bacon Ranch Casserole~This casserole literally is mouthwatering yummy and PACKED with flavor. You can cook Taisen's cheesey chicken, bacon ranch casserole using 13 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Taisen's cheesey chicken, bacon ranch casserole

  1. Prepare 2 of to 3 boneless, skinless chicken breasts.
  2. It's 1 packages of bacon.
  3. You need 2 of to 4 cups of shredded mexican mixed cheese ( you can use cheddar, or any other kind ).
  4. You need 3 of cloves of minced garlic.
  5. Prepare 3 tbsp of butter ( I used unsalted ).
  6. You need 1 cup of milk.
  7. You need 2 tbsp of flour.
  8. It's 3/4 cup of of ranch dressing.
  9. It's 1 packages of any kind of noodles.
  10. You need 1 of extra flour if needed ( I ended up using 3 tablespoons because of how much bacon grease I used ).
  11. You need 1 of salt to taste if desired.
  12. You need 1 of pepper to taste if desired.
  13. You need 2 of to 3 chicken bouillon cubes if boiling the chicken.

Seasoned chicken, chopped up bacon, Alfredo sauce, and pasta….what more could you ask for in one dish?? My co-host today is Kristin from the very popular blog, The Cookin' Chicks. This Chicken Bacon Ranch Casserole is loaded with creamy Alfredo sauce, ranch seasoning, chicken, bacon, and baked with cheese. The perfect comfort food and a dinner that won over my entire family!

Taisen's cheesey chicken, bacon ranch casserole step by step

  1. In a saucepan, put your chicken breasts in, add in 2 chicken bullion cubes and water. Boil until cooked through. Set chicken on a plate to cool so you can cube it later. You can also fry or bake your chicken if you prefer..
  2. Cook your bacon crispy or until cooked through. I prefer cripsy because when baking it later it can get mushy. Reserve some of the grease. Place bacon on a plate lined with paper towels..
  3. Cube up your chicken as soon as it is cool enough to touch. ( please excuse my husband's hands hahaha ).
  4. Mince up your garlic cloves. If you use garlic powder, I am not sure how much would equal to 3 cloves. I find it easier personally to slice the garlic into thin match stick like and then start dicing it as tiny as I can..
  5. Chop up your bacon ..
  6. Put some bacon grease into a frying pan. I honestly don't know how much I used. Add in garlic and butter. Melt the butter, and keep a close eye not to burn the garlic or let it get brown. I cooked it for about 4 minutes..
  7. Add cubed chicken into the frying pan with your garlic, grease and butter. Mix around until chicken has been coated. Add in your flour. Mix well until it is thick and not runny on the chicken pieces. If there is still liquid, use a little bit more flour. Mixing well..
  8. Add in your chopped bacon, and mix..
  9. Boil your noodles. I add a little bit of oil or butter and salt to my water. Drain, do not rinse..
  10. Heat oven to 350°F..
  11. Add in your ranch dressing, mixing well. Add milk and mix well. Cook on low to medium until this thickens up some..
  12. After it is thicker, add in about 1 cup of cheese. Mix together..
  13. Add in drained noodles, a little at a time. These measurements do not use the entire package of noodles. Mix as you add, so that all of them added are coated and you don't have extra that will have little to no sauce..
  14. Place the entire mixture into a casserole dish. Place in the oven for approximately 15 minutes uncovered..
  15. Take the dish out of the oven. Cover with cheese. As much or as little as you like. Place it back into the oven and bake uncovered until the cheese is nice and gooey..
  16. Serve hot with bread, salad, or any other side you like. Enjoy !!.

The flavors will be a family favorite for years to come! Cheesy Bacon Ranch Chicken Is The Perfect Keto Dinner. by Delish US. Chicken Divan Is Our Absolute Favorite Casserole. Yes, it has cheese, ranch, bacon and pasta….and yes, it's as good as you are dreaming it Cheesey Chicken Chicken Spaghetti Recipes Shredded Chicken Recipes Crack Chicken Chicken Bacon Velveeta Chicken Spaghetti Recipe. If you follow my blog, you know I love a good casserole.


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