How to Cook Delicious Screw Your Diet Chicken!! (Bacon,Asiago and Parmesan Chicken)

Screw Your Diet Chicken!! (Bacon,Asiago and Parmesan Chicken). Creamy Garlic Parmesan Mushroom Chicken & Bacon Is Packed Full Of Flavour For An Easy, Weeknight Dinner The Whole Family Will Love! The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the chicken is so moist and full of flavor.

The flavour combination of the chicken, mushrooms and especially the asiago in this soup is pretty simple and yet amazingly good! TESTED & PERFECTED RECIPE - This parmesan crusted chicken dish is easy enough to make for a quick This is a great chicken dish to add to your repertoire. It's easy enough to make for a quick weeknight Last, I'm topping both with crispy Bacon Crumbles and some grated Parmesan cheese. You can cook Screw Your Diet Chicken!! (Bacon,Asiago and Parmesan Chicken) using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Screw Your Diet Chicken!! (Bacon,Asiago and Parmesan Chicken)

1. It's 1 of vegetable oil for frying.
2. Prepare 6 of boneless chicken breasts.
3. It's 1 of eggs.
4. You need 2 tbsp of milk.
5. Prepare 1/2 cup of bread crumbs.
6. You need 1 cup of parmesan cheese.
7. You need 1 tsp of garlic powder.
8. Prepare 2 tsp of Italian seasoning.
9. Prepare 6 of slices of bacon cooked and cut into pieces.
10. Prepare 1 1/2 cup of asiago cheese shredded (or mozzarella).

Chicken parmesan is a classic, so moist and so full of gusto. With Diet Doctor Plus you get access to tons of keto meal plans, including dairy-free and vegetarian versions, meal plans adapted for intermittent fasting, quick-and-easy and budget keto meal plans. Pretty straightforward: wrap chicken with bacon strips, smother with sour cream mushroom sauce, bake and devour. (-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe.

Screw Your Diet Chicken!! (Bacon,Asiago and Parmesan Chicken) step by step

1. Add enough oil in a large frying pan to measure roughly 1/4 inch. Turn the heat on to start heating. Whisk egg with milk in a bowl and in another bowl mix bread crumbs, parm cheese, garlic powder and Italian seasoning..
2. Dip each chicken breast in egg mixture then coat generously with bread crumb/Parmesan cheese..
3. Make sure your oil is nice and hot(or chicken will stick) and fry chicken so they are golden brown on each side. (Don't overcrowd and fry in multiple batches if you have to).
4. After all chicken has been browned, place on a foil coated cookie sheet. Preheat the oven to 375..
5. While oven is preheating, top each chicken breast with shredded asiago and bacon pieces. Bake for about 20 minutes. Let rest for 5 minutes before serving..

BEST Parmesan Chicken Breast recipe ever! Chicken parts dipped in melted butter, dredged in bread crumbs and Parmesan, and baked until crisp. Note that if your chicken pieces are cold, they may cause the melted butter to thicken, leaving too much butter sticking the chicken pieces. This sounds like a win already, but add on lots of savory spices and a chili powder- brown sugar mixture and my friends let me tell ya I wasn't sure how I was gonna like it seeing that the chicken and bacon was tossed in brown sugar and chili powder and I don't really like sweet tasting. I made it last night and we loved it.