Recipe: Appetizing No-Bake Loaded Potato Casserole

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This classic side dish is a holiday staple at our house and has the best flavors of baked potato. It's impossible not to love the combination of diced hash brown potatoes slathered with cheesy, white cream sauce, bacon, and green onions. This casserole is great for an easy dish you can make ahead of time for a really busy day! You can cook No-Bake Loaded Potato Casserole using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of No-Bake Loaded Potato Casserole

1. It's 1 packages of dry ranch seasoning.
2. It's 2 tbsp of onion.
3. It's 1 lb of cooked bacon chopped.
4. It's 1 cup of shredded cheddar cheese.
5. It's 1 of ranch dressing to taste.
6. Prepare 10 small of redskin potatoes, diced.
7. It's 1 lb of chicken breast, cut into small chunks.
8. It's 1 tsp of chili powder.
9. It's 1 tsp of garlic powder.
10. It's 1/4 cup of cooking oil.

Once the potatoes are cooked, you can mash them as little or as much as you like to created either a smashed potato dish or a creamy mashed potato! Serve this up along side steak, chicken or pretty much anything! Dry them and rub with olive oil. You can also cook the potatoes in the Instant Pot.

No-Bake Loaded Potato Casserole step by step

1. Combine potatoes, ranch seasoning, onion and cooking oil in skillet. Cover and cook on medium heat until potatoes are tender, stirring frequently..
2. While potatoes are cooking, fry bacon and chop. Season chicken breasts with chili powder and garlic. Grill for best result and cut into small chunks..
3. When potatoes are tender, add chicken, bacon, and cheese. Mix well..
4. Drizzle ranch dressing over individual servings as desired. Sure to be a big hit!.

Top with remaining cheese and bacon. Garnish with green onions and serve immediately. Easy Loaded Baked Potato Casserole Easy Loaded Baked Potato Casserole. This Loaded Baked Potato Casserole is a fun way to eat baked potatoes- full of cheese, bacon, and chicken all surrounded by creamy, buttery chunks of potato. This dish can be made into one big casserole or individual servings.