How to Cook Delicious Bata fish curry

Bata fish curry. Here is the Bengali Traditional Mouthwatering Fish Recipe Bata Fish curry. It is a very popular delicious fish curry recipe of Bengal. This spicy Bengali Bata fish curry will tingle your palate.

How to Make Spicy Bata Fish curry. Cut and wash the fish pieces thoroughly. Marinade with salt and a pinch of turmeric. You can have Bata fish curry using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Bata fish curry

1. You need 3 of whole bata fish descaled.
2. You need 1 tsp of nigella seeds.
3. You need 2 of slitted green chillies.
4. Prepare 1/2 tsp of turmeric powder.
5. Prepare To taste of salt.
6. It's As needed of oil.

Pan fry to a light golden brown colour on both the sides. It is a quintessential Bengali style fish curry prepared with mustard paste. Having a plate full of boiled rice along with Shorshe Bata Diye Macher Jhal is nothing but heaven. For all the Fish lovers out there, here is a simple and a quick, yet delicious fish curry in the Bengali style.

Bata fish curry instructions

1. Marinate the fish with salt and turmeric powder.
2. Heat oil and fry the fish well from both the sides and keep aside.
3. Heat oil and temper nigella seeds and green chillies.
4. Add salt and turmeric powder and water.
5. Bring it to boil well.
6. Add the fried fish and simmer till the fish become soft.
7. It is ready to be served with rice.

It is prepared in a thin gravy with Bata fish which is a fresh river water fish and is very much. Mustard Fish Curry Recipe-Sarse Bata Maach-Indian Fish Curry Recipe-Fish Recipe. Turning to the recipe, Bata Macher Jhal is another astounding preparation involving bata fish, after It is an ideal curry for those days when we feel like having something tasty, yet light on stomach and. Reviews for: Photos of Indian Fish Curry. Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce.