Chickpeas Salad/Salad Kacang Arab. Biasanya chickpea bisa kamu temui di supermarket dalam kemasan yang sudah dikeringkan atau dalam kaleng. Rasanya yang seperti kacang & tekstur yang lembut membuatnya mudah dikombinasikan dengan berbagai makanan. Bisa langsung disantap bersama salad kesukaan.
Or this entire Chickpea Salad, actually. It's adapted from a recipe from Yotam Ottolenghi's Jerusalem cookbook which I am so obsessed with, I am Recipe video above. The best Chickpea Salad I've ever had! You can have Chickpeas Salad/Salad Kacang Arab using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chickpeas Salad/Salad Kacang Arab
- You need 1.5 cups of cook/cans chickpeas.
- Prepare 1 can of sweet corn.
- It's 1 of lemon.
- You need 1 of onion.
- It's 6-7 stalks of parsley leaves.
- It's 2 of carrots.
- It's 1 tsp of salt.
- You need 4 tbsp of olives oil.
Inspired by a recipe from "Jerusalem" by Yotam Ottolenghi, spiced chickpeas give this a. Kacang arab, yang juga disebut dengan kacang garbanzo, biasanya hanya direbus. Karena kacang ini hampir tidak berasa sehingga bisa digunakan sebagai bahan utama yang dibumbui dengan berbagai rempah yang Anda sukai, dibuat menjadi saus celup hummus, pelengkap salad, sup, dll. Healthy and refreshing chana salad or Chickpeas salad with fresh veggies and tossed in a lemon and olive oil dressing, Step by step chickpea salad.
Chickpeas Salad/Salad Kacang Arab instructions
- Prepare the bowl big enough to mix the ingredients. Wash, and peel the onion, carrots. For the onion, dice it, and grate for carrots. And wash and cut the parsley leaves. Siapkan mangkuk yang cukup besar untuk mencampur semua bahan. Cuci, dan kupas bawang bombay, dan wortel. Untuk bawang bombay, potong dadu, dan parut untuk wortel. Lalu cuci bersih dan potong daun peterseli..
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Put all the ingredients, chickpeas, carrots, onion, corn, parsley, salt, and olives oil and mix it. Cut the lemon into half, take the juice, add it into the bowl, and mix it gently.
Masukkan semua bahan, kacang arab, wortel, bawang merah, jagung, peterseli, garam, dan minyak zaitun lalu aduk. Potong lemon menjadi dua, ambil jusnya, tambahkan ke dalam mangkuk, dan aduk perlahan..
- Chickpeas salad is ready to serve for supper diet menus. Salad kacang arab siap disajikan untuk menu diet makan malam. Bon Appetit! Selamat Makan!.
This make-ahead, chickpea salad will satisfy all your cravings and makes a comforting side dish that is infused with aromatic spices. This Chickpea Salad Sandwich is ultra-satisfying, and tastes like a vegetarian version of tuna salad. I've had this salad on my mind and realized I had all the ingredients on hand to whip this up, and I loved it! This would make a great meal prep lunch, you can double the recipe, the flavors only get better then next day. Lettuce is totally optional, there's no oil, no mayo, instead I.