Oreo Pudding Cake.
You can cook Oreo Pudding Cake using 6 ingredients and 12 steps. Here is how you cook it.
Ingredients of Oreo Pudding Cake
- It's 18 oz of Box Of Devils Food Cake.
- You need 1 packages of Cookies and Cream Pudding Mix (4.2 oz).
- You need 3 cup of Milk.
- It's 4 of Cookies and Cream Candy Bars (1.55 oz).
- You need 16 oz of Cool Whip (thawed).
- You need 1/4 cup of Crushed Oreo Cookies.
Oreo Pudding Cake instructions
- Bake cake according to package directions. Let cool..
- Combine pudding mix with milk. Refrigerate until ready to use..
- Cut the cake into 1" cubes..
- In a large bowl or punch bowl, arrange half of the cake cubes in the bottom of the bowl..
- Spread half of the pudding over the cake cubes evenly..
- Sprinkle two crumbled candy bars on top of the pudding..
- Smooth half of the cool whip on top of the other layers..
- Repeat steps 4 through 7..
- Next, place oreos in a plastic baggie and pound them vigorously until crushed..
- Sprinkle Oreo on top..
- Serve..
- *Must be kept refrigerated*.