Recipe: Appetizing 5-Minute Konnyaku and Green Pepper Stir-Fry

5-Minute Konnyaku and Green Pepper Stir-Fry.

You can cook 5-Minute Konnyaku and Green Pepper Stir-Fry using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 5-Minute Konnyaku and Green Pepper Stir-Fry

1. Prepare 1 of Green peppers.
2. You need 1 of Konnyaku.
3. You need 1 dash of Sesame oil.
4. Prepare 1 dash of Soy sauce.

5-Minute Konnyaku and Green Pepper Stir-Fry instructions

1. Slice the green peppers in half lengthwise, then cut them into 5 mm strips. Slice the konnyaku into similar-sized strips..
2. Heat a frying pan and pan fry the konnyaku. Once the moisture from the konnyaku evaporates, pour the sesame oil over the konnyaku, then add the green peppers..
3. Once cooked through, add the soy sauce, stir, and it's done!.