Easiest Way to Prepare Appetizing Dudhi kofta curry

Dudhi kofta curry. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of This step by step photo recipe explains the entire process of how to make lauki kofta and how to. Learn how to make Restaurant Style Lauki Curry at home with Chef Ruchi Bharani on Rajshri Food. Lauki is one such vegetable that not many people are fond of.

These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. Serve these with hot phulka topped with ghee along with lacha pyaz and end it with a delicious lassi. Today i have for you all " Lauki Kofta Curry / Dudhi Kofta Curry ". a very popular North Indian In this curry a delicious melt in mouth koftas are made and served in creamy, rich onion tomato based. You can have Dudhi kofta curry using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dudhi kofta curry

1. You need 2 cups of grated dudhi.
2. It's 5 tbsp of gram dal flour.
3. You need 2 of chopped tomatoes.
4. Prepare 1 of chopped onion.
5. You need 2 tsp of Ginger garlic paste.
6. You need 1 tsp of red chilli powder,dhaniya powder.
7. You need 1 tsp of dry coconut, kasoori methi.
8. You need 1 tsp of fresh cream.
9. It's As required of Oil for fry.
10. It's to taste of Salt.

Lauki Kofta curry is very popular curry recipe from Hyderabad. For those who does not know, Lauki Kofta = deep fried balls So, lauki kofta curry means fried bottle gourd balls in onion-tomato gravy. Roast the besan in a pan till brown and keep aside. Ghiya ke Kofte, Doodhi Kofta Curry,Dhaba Style lauki kofta recipe,lauki kofta recipe,Dudhi Kofte Ki Learn how to make Restaurant Style Lauki Curry at home with Chef Ruchi Bharani on Rajshri Food.

Dudhi kofta curry step by step

1. Peel and grate dudhi squeeze water completely and use in gravy, take a mixing bowl add flour and dry masala, salt..
2. Make small sized round balls, heat oil in pan gently place the koftas in hot oil fry till golden brown..
3. Now make gravy for curry in mixcy add tometoes and onions, cashew nuts, heat oil in pan fry cumin, ginger paste,then add paste keep stirring, add dry spices..
4. When mixture thickened, add water lauki juice, then add koftas and bring to boil serve hot with roties..

Tender chickpeas and spinach in a spiced tomato onion gravy, why not? PagesOtherBrandKitchen/CookingZayka Ka TadkaVideosLauki Kofta Curry - Dudhi Kofta Recipe - Lauki Ke Kofte Curry. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. In India, you will typically find kofta in a spiced curry or gravy while in Iran and Iraq it can be cooked in a spiced gravy. Lauki Kofta Recipe with step by step photos.