Easiest Way to Make Delicious Dudhi muthiya (Gujarati recipe)

Dudhi muthiya (Gujarati recipe). Doodhi Muthia recipe, Dudhi na Muthiya, How to make lauki muthiya recipe with detailed step by step photos and video. Muthia is a fist-shaped steamed snack that's much-loved by the Gujarati. Doodhi and onions when combined with semolina and whole wheat flour and besan yield delicious Doodhi Muthias.

Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack because it steamed not fried. Steamed dudhi muthia is sautéed in oil with mustard seeds and sesame seeds. You can cook Dudhi muthiya (Gujarati recipe) using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Dudhi muthiya (Gujarati recipe)

1. Prepare 2 cups of grated bottle gourd.
2. You need 1/2 cup of Wheat flour.
3. Prepare 1/2 cup of Chopped onions.
4. You need 1/2 cup of suji.
5. It's 1/2 cup of Besan.
6. Prepare 1tsp of Chilli paste.
7. You need 1 tsp of Ginger garlic paste.
8. Prepare 1/2 tsp of Turmeric powder.
9. Prepare 1/2 tsp of Cumin seeds.
10. You need 1 tsp of Lemon juice.
11. It's To taste of Salt.
12. Prepare Pinch of Hing.
13. It's 1 cup of oil.
14. You need 1/2 tsp of Mustard seeds.

And that's why they get little crispy, brown layer around the outside. Sesame seeds give nice. finally do visit my other related gujarati snacks recipes collection with this post of dudhi na muthiya recipe. it includes recipes like khandvi, besan dhokla, cheese dabeli, fafda, gathiya, handvo, vada pav, sev puri, mohanthal, and sukha puri recipe. in addition do visit my other related recipes collection like. Dudhi Muthiya is a Gujarati delicacy made with grated bottle gourd, fresh fenugreek leaves spiced with green chilies, ginger and turmeric. I like add fresh(or frozen) methi/fenugreek leaves to this easy dudhi muthiya recipe.

Dudhi muthiya (Gujarati recipe) instructions

1. Combine the dudhi,onions,wheat flour, suji, besan, chilli paste,haldi,lemon juice,soda, salt, 1 tsp oil mix well and make a soft dough..
2. Divide the mixture and make rolls.Arrange rolls on a greased sieve and steam in steamer for 20 mins..
3. Remove, cool slightly and cut into slices and fry them gently..
4. Dudhi muthiyas are ready to eat. Serve them with hot kadhi or sauce..

It adds complimenting flavors and aroma to make this vegan dish even more. Dudhi muthia is a healthy Gujarati snack. If you are looking for a healthy, nutrition rich snack for your kids then Dudhi na muthiya is the best option. Muthiya dhokla is tasty dhokla dish. This Muthia dhokla recipe is a healthy dhokla recipe.