Date Cups. Like these Banana Date Cups, I incorporated Medjool dates, which I always have on hand, fruit like bananas that I always have on hand and baking ingredients like coconut flakes, almonds and honey. Press the button (add to counter) in the table. Add the dates and just enough water to blend the dates until smooth.

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Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, date cups. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Date Cups is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Date Cups is something that I have loved my whole life.

Like these Banana Date Cups, I incorporated Medjool dates, which I always have on hand, fruit like bananas that I always have on hand and baking ingredients like coconut flakes, almonds and honey. Press the button (add to counter) in the table. Add the dates and just enough water to blend the dates until smooth.

To begin with this particular recipe, we must prepare a few components. You can have date cups using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Date Cups:

{Take of Dough.
{Take 8 oz of Light Cream Cheese.
{Get 2 tbsp of Salted Butter.
{Make ready 1/4 tsp of Ground Nutmeg.
{Take 1/4 tsp of Vanilla Extract.
{Take 1 cup of All-Purpose Flour.
{Make ready of Filling.
{Make ready 4 oz of Chopped Dates.
{Prepare 1 of Egg.
{Make ready 1/2 cup of Brown Sugar.
{Prepare 1 tbsp of Cinnamon/Sugar.

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Steps to make Date Cups:

Preheat oven to 350°F..
Using an electric mixer, cream the butter, cream cheese, and vanilla. Add in flour and nutmeg and beat until mixed to a dough..
Divide dough into 10 portions and place into cooking sprayed cupcake tray. Form into cup shapes in the bottom of tray..
In a food processor or blender, add dates, egg, and brown sugar. Puree until smooth..
Spoon equal amounts of filling into dough cups until all the filling is used..
Sprinkle the tops of each with equal amounts of cinnamon/sugar..
Baked at 350°F for 18 minutes..

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