Recipe of Homemade Chicken Tikka Masala

Chicken Tikka Masala. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. This chicken tikka masala recipe is easy and delicious. And the chicken is perfectly Two.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken tikka masala. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

Chicken Tikka Masala is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Tikka Masala is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken tikka masala using 25 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

1. {Make ready 600 grams of Chicken (boneless or with Bone.
2. {Get of For Marination.
3. {Get 2 tablespoons of curd.
4. {Make ready 1 teaspoon of ginger garlic paste.
5. {Make ready 1 teaspoon of Tandoori masala.
6. {Take Half of teaspoon Haldi.
7. {Take Half of teaspoon Garam Masala powder.
8. {Take Half of teaspoon Coriander powder.
9. {Take to taste of Salt.
10. {Get Half of lemon.
11. {Make ready of Red Food Colour (optional).
12. {Take of Little Kasturi methi.
13. {Prepare of For Gravy.
14. {Make ready 3 of medium sized roughly cut onions.
15. {Take 1 teaspoon of ginger garlic paste.
16. {Prepare 3 of medium sized cut tomatoes.
17. {Take 8 of 10 cashew nuts.
18. {Take 1 of green chilli.
19. {Prepare Half of teaspoon Garam Masala powder.
20. {Take Half of teaspoon Coriander powder.
21. {Prepare Half of teaspoon tandoori Masala.
22. {Take of Kasturi methi.
23. {Make ready to taste of Salt.
24. {Take 2 spoons of ghee.
25. {Take 3 of 4 Elachi.

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices.

Instructions to make Chicken Tikka Masala:

1. Wash chicken properly. Take a bowl. Put curd and put all masalas like Garam Masala, tandoori Masala, lemon juice, Haldi,ginger garlic paste, Kastoori methi, salt, Red Kashmiri Chilli Powder..
2. Now add Chicken to it. And mix well. Marinate this chicken for atleast 3 to 4 hours in fridge..
3. For Gravy.. Keep one Kadai. Add little oil. Put roughly cut onions..let it saute..
4. Add Ginger garlic paste..
5. Saute until onions turn pink. Now add cashew nuts and tomatoes. And lunch of salt so that the mixture gets soft faster. After mixture gets softer add little water and cook for 5 mins. Let the mixture gets cool..
6. Now blend the mixture in mixer jar..
7. Strain the masala in seive to get smooth paste..
8. Now take Kadai and put ghee into it. Add Elachi and lower the flame..
9. Add Kashmiri Red Chilli Powder. And saute for 10 seconds. And to it add the paste..
10. Add tandoori Masala, coriander powder, salt and garam masala. To it add pinch to red food colour which is optional..
11. Take one non stick pan and put the marinated chicken into it. Saute until it gets dry..
12. For coal effect..or tandoori effect keep one coal on flame till it becomes red..
13. Now keep this coal on aluminium foil over chicken. Lower the flame and on and pour some ghee or butter into the burning coal and immediately close with cover..
14. After 10 15 mins put this chicken into gravy and cook for 5 mins..
15. Your Chicken tikka masala is ready to be served with Naan or roti..Enjoy😋.

Kids and adults alike LOVE this dish. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home. Start by marinating chicken in seasoned.

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