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Bring to a boil, decrease the heat to low and cook.
Horseradish and Worcestershire sauce give this hash a delicious kick.
Cooked corned beef, potatoes, and shredded carrot, all pan-fried until browned, makes a lovely hash for dinner, breakfast, or an Irish brunch.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, corned beef hash. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Corned beef hash is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Corned beef hash is something that I've loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook corned beef hash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corned beef hash:
- {Take 1 tin of corned beef.
- {Prepare 6 of floury potatoes.
- {Make ready of Salt and pepper knob butter.
- {Get Dash of milk.
- {Prepare 75 g of mature cheddar.
- {Make ready 2 of tomatoes.
- {Prepare Dash of Worcestershire sauce.
The most common hash variations involve substituting different kinds of meat for the corned beef. Pastrami hash is a New York deli mainstay. Other variations include barbecued beef brisket, prime rib, braised beef short ribs, pulled pork, chorizo, and even roasted chicken or duck. This corned beef hash breakfast is filled with chopped crispy potatoes and bell peppers with corned beef mixed together and a large sunny side up egg to complete the meal.
Instructions to make Corned beef hash:
- Boil the potatoes, drain and mash. Add the butter, salt and pepper and mash well..
- Add the tin of corned beef and mix well, empty into a casserole dish..
- Grate the cheese, sprinkle on top of the corned beef hash. Slice the tomatoes and lay on top. Sprinkle over the Worcestershire sauce.
- Bake for 30 minutes in the oven.
Breakfast just got better with this hash! Breakfast, lunch or dinner hash is the perfect combination. While I love making Corned Beef for St. Patrick's Day, we inevitably have some leftover as we feast on Colcannon , Irish Soda Bread , and Rainbow bundt. Corned beef hash is a classic Irish dish made with flavorful corned beef, diced potatoes, onions, and spices.
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